Cheap, easy, and great for you Cole Slaw

Take a small head of green cabbage, chop as much of it as you want, remembering that this keeps in the refrigerator for quite a few days. Put in a little bit of Vandalia Onion dressing, remembering that is it MUCH easier to add a little more dressing than it is to take it out (I'm just saying). From here it’s up to you to add any number of the following:
Sesame seeds
Shredded carrots
Raisins
Any chopped nuts
Pine nuts
Chopped broccoli
Poppy seeds

I never liked the dressing that was made for cole slaw, but THIS is yummy!